Facility Evaluation Report

Licensing Program Analyst (LPA) Quoc Huynh arrived at the facility unannounced to conduct a required annual visit at 9:57AM. The LPA met with the Administrator Marisol Flamenco and the Licensee Rashita Aggarwal arrived shortly thereafter. Entrance interview conducted.

Beginning at 10:21AM, the LPA and Administrator toured the physical plant areas inside and outside to ensure there are no health and safety hazards, and facility is in compliance with Title 22 Regulations. The following was observed:

KITCHEN: The LPA observed knives stored inaccessible in a locked drawer. Kitchen appliances were clean and in operable condition. The facility had a supply of perishable and non-perishable food, as well as emergency food and water. Food in the refrigerator and freezer were observed to be properly stored with labels and dates. Resident files and supplies were stored inaccessible in a cabinet near the refrigerator.

COMMON AREAS: At the time of the visit, living room and dining room furniture was observed to be in good condition. The living room had an electric fireplace that is not utilized. Required postings were located on the entryway wall and dining area. The facility maintained a comfortable temperature throughout the visit. The facility had a laundry room with machines in good condition. Laundry detergent and facility cleaning supplies were stored locked in a cabinet located in the laundry room. There was a garage that contained general storage and remained locked.