Facility Evaluation Report

Licensing Program Analyst (LPA) Melisa Rankin arrived at the facility unannounced to conduct a required annual visit. At 8:32 a.m., the LPA arrived at the facility and spoke with the Administrator, Nicole Cortes and explained the reason for the visit. At 9:44 a.m., Licensee, Floro Cortes Jr the Licensee arrived at the facility. The facility is vendored by Tri-Counties Regional Center as a level 2 home.

LPA, along with the Administrator toured the physical plant areas inside and outside to ensure there are no health and safety hazards. Facility is a single-story residence that consists of four (4) client bedrooms, and two (2) bathrooms.

KITCHEN: The LPA observed the kitchen and dining area. Kitchen appliances are in operable condition. The facility has a sufficient supply of perishable and non-perishable food. Knives are stored and inaccessible to clients. Cleaning solutions and chemicals are inaccessible and locked away in a cabinet.

BEDROOMS: The LPA observed client bedrooms, which were furnished appropriately with clean linens, appropriate furnishings and sufficient lighting.

RESTROOMS: Client restrooms are clean and sanitary and in operating condition. Hot water temperature measured at 114.4 and 116.8 -degree Fahrenheit. The sinks had sufficient liquid soap, and paper towels.

OUTDOOR SPACE: The LPA observed the back patio. The laundry units are located in the locked laundry room. Side gate was viewed, unlocked and pathways are cleared. Continued on LIC 809-C.