Facility Evaluation Report

Licensing Program Analyst (LPA) Teresa Camara arrived at the facility unannounced to conduct a required annual visit at 9:18 a.m. LPA met with administrator Juan Garcia and explained the reason for the visit.

Water Temperature was measured in each wing of the facility as they are each on separate water heaters. Regulatory requirements for hot water is 105*F - 120*F. Water temperatures ranged from 101-114*F. One of the water heaters was turned up a bit to meet requirements during LPA's visit. The kitchen has a dishwasher which exceeds 120*F; there is a warning posted and this is not accessible to clients.

Fire extinguishers were last serviced on 6/22/2023 and appeared full. The carbon monoxide and smoke detectors were tested and functioned properly during the visit. The facility has a fire suppression system which was last inspected on 1/3/2023 and the fire system was inspected 8/28/2023.

Common Activity Space : There are several activity rooms all throughout the facility. There is an administration building, laundry room, kitchen, dining room, building B and building D. There is an isolation room in building D for any sick clients to stay in until they can be taken home. The center outdoor patio has a covered area equipped with furniture for client use. There were no bodies of water noted. LPA did not observe any obstructions or hazards.

Activities: Activities are both designed for individuals and groups. The LPA observed staff working with clients at the facility and other staff taking clients out into the community.