Facility Evaluation Report
Licensing Program Analysts (LPAs) Martha Arroyo and Valeria Conway conducted an unannounced Annual Continuation Visit to the facility to continue the annual inspection visit initiated on 07/26/2023. LPAs met with Administrator, Amber Winterstein and informed them of the reason for the visit. Entrance interview.
During today’s visit, the LPAs toured the physical plant areas inside and outside to ensure there are no health and safety hazards and facility is in compliance with Title 22 Regulations, conducted a file review, and conducted a medication audit.
There are four (4) resident buildings in total. Two (2) Assisted Living (Maricopa and Sespe) and two (2) Memory Care (Topa Topa and Matilija). The following was noted:
The LPAs inspected the kitchen/food service area in all four (4) buildings. Knives are stored and inaccessible to residents. Kitchen appliances were in operable condition. The facility has a sufficient supply of perishable and non-perishable food. Between 11:58 a.m. and 12:30 p.m., LPAs observed the refrigerators and food pantry and checked for proper labels and expiration dates. At this times, canned goods, pasta, nuts, half and half, prune juice, and cream cheese were items found in poor condition as they were observed past their expiration date. Staff discarded all expired items at the time of the visit.
Source: California Department of Social Services, Community Care Licensing. Methodology · Report a correction