Facility Evaluation Report

Licensing Program Analyst (LPA) Zabel Chochian conduct a required annual visit. Upon arrival, the LPA was greeted by (2) staff. Reason for visit was stated. Administrator, Viveca Lim was contacted.

Beginning at approximately 11:00 a.m. LPA toured the physical plant areas inside and outside with staff to ensure there are no health and safety hazards and facility is in compliance with Title 22 Regulations.

KITCHEN: Knives and sharps were observed inaccessible in a kitchen drawer. Cleaning supplies were observed under the kitchen sink inaccessible to residents in care. Kitchen appliances were in operable condition. Sufficient two-day perishable and seven-day non-perishable supply observed. GARAGE: The garage was locked and inaccessible to residents at the time of the visit. The LPA observed an adequate amount of emergency food and water. Washer and dryer were observed inside the garage. There is an additional refrigerator with adequate food; properly stored. Additional cleaning supplies are kept in the garage locked and inaccessible to residents in care. COMMON AREAS: Furniture in the common areas observed to be in good condition. The facility maintained a comfortable temperature. The LPA observed the fire extinguisher to be fully charged with a date of 01/13/2026. Required postings observed throughout the common space. Activities were observed in the common area. There is a working telephone on premises. Clean linens and towels observed in the hallway closet. Fireplace is appropriately screened. BEDROOMS: There are four (4) bedrooms for resident use. Two (2) bedrooms are designated as single occupancy, and two (2) bedrooms are designated as double occupancy. All resident rooms were observed to be furnished appropriately with linens, appropriate furnishings, and sufficient lighting. The LPA observed a staff bedroom on premises.