Facility Evaluation Report

Licensing Program Analyst (LPA) Angela Barutyan arrived at the facility unannounced to conduct a required annual visit at 10:40AM. LPA met with staff and Administrator Stephen Romero and explained the reason for the visit.

Beginning at 10:50AM, the LPA, along with the Administrator toured the physical plant areas inside and outside to ensure there are no health and safety hazards, and facility is in compliance with Title 22 Regulations. The following was observed:

The facility is a single-story structure with three (3) activity rooms, two (2) conference rooms, three (3) bathrooms, a large staff room, a food service area, and an exercise area. The day program is operating its normal hours from 8:30AM to 2:30PM.

COMMON AREAS: The LPA observed the conference rooms and entrance area to be relatively clean and properly furnished. The LPA observed the food service area and staff room. Cleaning solutions, toxins, chemicals and other hazardous items were inaccessible and locked away underneath the kitchen sink. Clients use the refrigerator to store their lunches. Additional cleaning supplies are located in a locked storage room. The LPA observed sufficient drinking water. No obstructions or hazards were observed inside or out. Equipment used for activities was observed to be in good condition. LPA observed offices and activity rooms which were observed to have appropriate furniture and supplies. Inside temperature was maintained at a comfortable level.