Facility Evaluation Report

Licensing Program Analyst (LPA) Valeria Conway arrived at the facility unannounced to conduct a required annual visit. At 10:30 A.M. LPA met with administrator Bernadette Abiera. LPA observed three (3) staff and five (5) residents present at the time of the visit. Co-administrator, Michelle Racan joined the visit. Entrance interview conducted.

Beginning at 10:45 A.M. the LPA, along with administrator toured the physical plant areas inside and outside to ensure there are no health and safety hazards and that facility is in compliance with Title 22 Regulations. Please note: the facility is a 2-story house; the upstairs area is inaccessible to residents in care and is used for staff only, therefore was not observed. The following was observed in the downstairs area:

Fire extinguishers are fully charged and recently serviced 01/15/2026. Carbon Monoxide detector was tested at 11:40 A.M. smoke detectors were tested at 11:05 A.M and all were functional at the time of the visit. Facility is equipped with fire sprinkler system.

KITCHEN : The LPA observed the kitchen to be clean. Kitchen appliances appeared to be in operable condition. The facility has a sufficient supply of seven (7) days non-perishable and two (2) days perishable food. LPA conducted a review of expiration dates on product labels. Cleaning supplies and sharps are located in separate locked cabinets. At 10:53 A.M. hot water measured 110.3 degrees Fahrenheit.