Facility Evaluation Report

Licensing Program Analyst (LPA) Valeria Conway arrived at the facility unannounced to conduct a required annual visit at 09:30 A.M. The LPA was greeted by caregivers Felicidad Portugal and Celso Espiritu. LPA informed the reason for the visit. At 9:40 A.M., Caregiver Portugal contacted the Administrator by phone, Margarita Colon. Administrator was unavailable during today's visit, but authorized Celso Espiritu to sign today's report. Entrance interview conducted.

Beginning at 10:15 A.M., the LPA, along with caregiver Celso Espiritu toured the physical plant areas inside and outside to ensure there are no health and safety hazards and that facility is in compliance with Title 22 Regulations. The following was observed:

A fire extinguisher is fully charged and purchased on 12/25/2025. Between 10:40 A.M. and 10:57 A.M. smoke detectors and two (2) Carbon Monoxide detectors were tested and functional at the time of the visit.

KITCHEN : The LPA observed the kitchen to be clean. Kitchen appliances appeared to be in operable condition. The facility has a sufficient supply of seven (7) days non-perishable and two (2) days perishable food. Cleaning supplies and sharps are located in a locked cabinet under the kitchen sink. LPA conducted a review of expiration dates on product labels. At 10:53 A.M. hot water temperature was tested and measured at 112.5 degrees Fahrenheit.