Facility Evaluation Report

Licensing Program Analyst (LPA) Robert Campbell conducted an unannounced annual required visit. Upon entry, LPA was greeted by Jelou Rosal, Caregiver, and informed them of the purpose of the visit. At the time of the visit, there was two (2) staff member and 4 (4) residents present. Heddy Oyson/Administrator, arrived later during the visit.

Facility Overview: The facility is a one-story home with three (3) bedrooms and three (3) bathrooms, including an attached garage. There are no pools or known firearms on the premises.

Infection Control: LPA observed that hygiene and cleaning supplies were available for regular facility maintenance. The facility has infection control plan in file.

Physical Plant: The physical plant, including floors, windows, and doors, was clean and well maintained. Fixtures and furniture were in good repair. The outdoor area was free of hazards. Laundry equipment was in good working condition. Sharp and dangerous objects were securely locked and inaccessible to residents. Both the smoke detector and carbon monoxide detector were operational, and the hot water temperature was 115°F. Fire extinguisher located at kitchen had current inspection tag (8/27/2025).

Food Service: The facility’s kitchen was clean and equipped to prepare food. The facility maintained the required two-day supply of perishable foods and a seven-day supply of non-perishable foods.