Senior Care Records.

Facility Evaluation Report

Sweet Haven II, Hesperia10/09/2023Licence 366408344

Capacity6
Census4
Date signed10/09/2023 12:00:02 PM
The inspector’s account

Licensing Program Analyst (LPA) Rayshaun Nickolas visited the facility unannounced to complete a comprehensive annual inspection. LPA Nickolas met with administrator Robert Castillones and explained the purpose of the visit, co administrator Zosimo Paulino would later arrive at the facility. Today’s inspection included a facility tour, record review, and an interview with staff.

The facility has five (5) bedrooms and five (5) bathrooms, of which four (4) bedrooms and four (4) bathrooms are used for residents in care. The facility also has living room, family room, two (2) dining areas, two (2) kitchens, medication room, covered patio, and attached garage. Licensed capacity is six (6), with a current census of four (4).

Physical Plant: There are no obstructions to indoor and outdoor passageways. The facility temperature is 76 degrees. LPA inspected resident bedrooms; each room included required furniture such as mattresses, nightstands, storage space, and sufficient lighting; bathrooms were clean, and appliances were functional. LPA Nickolas' observed adequate furniture and lighting throughout the facility. The hot water temperature tested within regulation at 105-108 degrees Fahrenheit. The facility has operating smoke detectors and carbon monoxide alarms, which LPA Nickolas tested during the visit. The facility has two (2) charged fire extinguishers that is serviced by Hi Desert Fire. LPA Nickolas observed that most cleaning supplies, toxins, sharps, and other dangerous items are kept secure and inaccessible to residents in care. There was a designated storage space for client/staff files. LPA Nickolas observed medications locked and inaccessible to residents in care. Overall, the facility is clean, in good repair, and operating in safe conditions for residents in care.

Food Service: Non-perishable and perishable food supply is sufficient in number for residents in care. The facility has a variety of food available for clients. Dishes, cups, and utensils were also appropriately stored.

Care & Supervision : The facility staff is sufficient in number for the care and supervision of residents in care. All staff members working in the facility have criminal record clearance through the department.

Source: California Department of Social Services, Community Care Licensing. Methodology · Report a correction