Facility Evaluation Report

On July 30, 2026, Licensing Program Analysts Arvin Villanueva (LPA), arrived unannounced at this facility to conduct the annual inspection visit. LPAs met with the administrator, Florinda Fuentes (AD) and stated the purpose of the visit. Upon arrival, there were one client in care with two staff on duty. Per staff, the other clients were out in the community at this time.

Overview : Facility is a one-story home located in a residential neighborhood. Facility is licensed to serve up to 4 adult residents, up to 1 may be non-ambulatory in bedroom #3 of the facility sketch. Facility does not have clearance for bedridden, delayed egress, and locked exterior/interior.

Physical Inspection : Areas inspected include, but not limited to, the kitchen, resident bedrooms, resident bathrooms, dining room and outdoor areas.

LPA and AD inspected 4 of 4 resident bedrooms and 3 of 3 bathrooms. Hot water temperature was measured at 111 degrees Fahrenheit in one hallway bathroom.

Hallway temperature was maintained at 70 degrees Fahrenheit during this visit. No fire door was observed to be closed.

In the kitchen area, LPAs observed at least 7-day nonperishable and 2-day perishable food supplies. Refrigerator and freezer were within regulatory temperature. Knives/sharps and cleaning solutions were locked. Fire extinguishers observed and last serviced on 6/10/2026. LPA observed the fire extinguisher to be in a locked cabinet in the kitchen and can only be accessed using a magnetic key. Per staff, they have a client in care who has a history of grabbing this item and throwing it. Smoke detectors were observed throughout and at least one carbon monoxide detector was observed. Medication cabinet was observed to be locked and not accessible to residents.