Facility Evaluation Report

On 12/5/2025, Licensing Program Analyst (LPA) Valerie Flores conducted an unannounced 1-year required visit at the facility. LPA met with staff Charles Graves, and explained to Charles the purpose of LPA's visit. LPA was granted entry into the facility and conducted a tour of the facility alongside Charles. LPA observed the following during today's visit:

The facility is a single-story structure which consisted of (3) three client bedrooms, (2) two bathrooms, living room, laundry room, dining room, kitchen, garage, and backyard. The fireplace in the living room was made inaccessible to clients to ensure protection of clients safety. Water temperature was measured at 120 degrees Fahrenheit. The bathrooms were maintained in a safe and sanitary operating condition. Fire extinguisher was observed mount on the wall in the kitchen. The last service date conducted of the fire extinguisher was on 02/12/25. Emergency drills were conducted monthly and ranged in scenarios. Indoor/Outdoor passageways were observe to be free of obstructions. LPA observed a furnished covered patio area for outdoor socialization. Cleaning compounds were observed to be stored in a locked cabinet under the kitchen sink, away from the food. The facility maintained a (2) two-day supply of perishable foods and (7) seven-day supply of non-perishable foods. Knives and other sharp items were observed to be in a locked cabinet, inaccessible to clients. LPA observed a The client bedrooms were equipped with the required bedding, furniture, and functional lighting. (1) one out of (2) two clients required assistance with centrally storing medication. Central stored medication was observed in a locked pantry, making it inaccessible to any unauthorized personnel.