Facility Evaluation Report

On 8/18/2021 at 1:56 PM, Licensing Program Analysts (LPA) Leslie Ibo & Greg Clark conducted an infection control annual inspection and explained the purpose of the visit with Haidie Bautista. LPAs observed 12 clients during the visit. Facility has a completed mitigation plan. LPAs inspected the facility inside and outside. LPAs observed COVID-19 posters posted in common areas to promote hand washing, cough/sneeze etiquette and physical distancing. Pathways were observed to be free of obstruction and fire hazards.

Infection control designated leader is the Administrator. There was at least 7 days of nonperishable and 2 days of perishable foods. Facility room temperature was maintained at 72 degrees Fahrenheit. A certified administrator is on site a minimum of 20 hours a week to oversee proper business operation. Smoke and Carbon monoxide detectors were operational.