Facility Evaluation Report

On 5/21/26 at 4:00 PM, Licensing Program Analysts (LPAs) A. Gomez and conducted a Health & Safety inspection as a result of a priority 1 complaint. LPA met with Administrator, Peggy Roy and explained the purpose of the visit.

LPAs toured facility including but not limited to the bedrooms, bathrooms, common area, kitchen, and outdoor area. Hot water temperature was measured at 122.5 degrees F in the hallway bathroom. 7-day of non-perishable and 2-day of perishable food supplies were sufficient. Facility orders food supplies on a weekly basis. Refrigerator temperature was observed at 70 degrees F. Resident's medications were kept locked in the med room. Smoke detectors are interconnected with the sprinkler system. Carbon monoxide detector observe. First-aid kit was complete. Fire extinguisher was observed to be full and last serviced on 4/17/26. There are no accessible bodies of water observed. Indoor and outdoor passageways are free of obstruction.

The following deficiencies were observed (see LIC 809D) and cited from the California Code of Regulations, Title 22 and/or Health and Safety Code Failure to correct deficiencies by POC date may result in additional Civil Penalties.

Exit interview conducted. Appeal Rights and a copy of this report provided.