Facility Evaluation Report
On 07/10/2026 , at 10:45 AM , Licensing Program Analyst (LPA) James Sampair arrived unannounced to conduct a health and safety check as a result of a priority 2 complaint. The LPA informed Executive Director (ED) Morgan Whinery of the purpose of the visit.
The LPA toured the interior and exterior of the facility, including but not limited to, clients’ rooms, bathrooms, kitchen, common areas, and the garden areas.
The LPA observed adequate lighting for the comfort and safety of clients in all rooms. Inside and outside areas are free of obstruction and no bodies of water.
The temperature in the lobby area was measured at 75 degrees Fahrenheit and the maximum hot water temperature in Resident's room was measured at 113 degrees Fahrenheit.
There is more than the minimum of a one-week supply of nonperishable foods and 2 days of perishable foods. The fire extinguishers were fully charged and last serviced on 05/14/2026. The medications were stored in a locked medication cart. First aid kit was observed to be complete.
No citations were issued during the inspection.
Exit interview conducted and a copy of this report provided.
Source: California Department of Social Services, Community Care Licensing. Methodology · Report a correction