Facility Evaluation Report

License Program Analyst (LPA) Shannan Hansen arrived unannounced to conduct an annual required – 1 yr. Infection Control Inspection of the facility. LPA was welcomed by Licensee Mary King. There is a total of 9 residents, 1 with dementia, and 5 residents on Hospice.

Facility tour/inspection began at 10:00 AM:

LPA toured the facility on 2/13/2023 with Licensee Mary King; facility was found to be clean and at a comfortable temperature with all exits free from obstruction. Fire Extinguisher was found to be fully charged at the time of the visit. Facility Smoke and Carbon Monoxide detectors were found to be operational. There are night lights in common areas, resident’s bedrooms, and bathrooms of the facility. Hot water temperature measured between 114.6 degrees F and 117 degrees F within Title 22 acceptable regulation of 105 to 120 degrees F in 3 of 3 resident’s bathroom faucets. Facility has two residents' bathroom with faucets that are motion sensor. The facility serves residents with dementia and has a plan of operation for special care and programming. There was a sufficient supply of both perishable and nonperishable foods as required by Title 22 Regulations. Food stored in the kitchen refrigerator were properly stored as per regulations on this day. There are no special dietary needs for residents currently at the facility. Food is available for residents any time of the day. Toxins are stored in a locked room in garage. There was a supply of cleaners, hygiene products and paper products available for residents. All bathrooms designated for residents at the facility were supplied with individual paper towels and hand soap dispensers. Bathrooms were equipped with necessary grab bars, and non-slip floors/mats were present in the bathroom shower. Resident’s bedrooms have lighting & appropriate furnishing. Medications were centrally stored in a locked medication closet on the hallway by facility office. Disaster Drills have been conducted every 3 months with the last one being conducted on 12/20/2022.