Facility Evaluation Report

At approximately 10:15AM Licensing Program Analyst (LPA) Contreras arrived unannounced to conduct an required annual inspection and was greeted by administrator(admin) Jennifer Saddi. Facility is a Residential Care Facility for the Elderly with currently 6 residents in care. Facility is approved for 6 residents with a hospice waiver for 3.

LPA and Admin toured the building and grounds. The facility was found to be clean and at a comfortable temperature. LPA observed at least a 2 day supply of perishable and 7 day supply of non-perishable food. Food was found to be stored in a safe manner with open items covered with expiration dated noted. Kitchen cabinet containing cleaning supplies was locked. Kitchen drawer with sharp knives locked.

All bedrooms were equipped with lighting, night stand, and chest of drawers. All bedrooms were clean and in good repair. Extra hygiene products and linens were available. Resident bathrooms had required bath mat and grab bar. Water temperature in sink accessible to residents in care measured at 115 degrees F which is within the allowable range of 105 to 120 degrees F.

Fire extinguishers were last inspected 2/03/2025 Smoke/Carbon Monoxide detectors located throughout the facility were tested and operational. Door alarms were operational. Facility’s last quarterly disaster drills were conducted with each staff member during their respective training days.