Facility Evaluation Report
Licensing Program Analyst (LPA) Jill Nakagawa arrived unannounced to conduct an Annual Inspection of the Farmstead at Dixon on 11/14/2025 and met with Administrator Mark Reyes.
LPA toured the facility and found the large common area at the entrance to be warm and inviting. There was ample space for visitors and residents to socialize, including a screened fireplace, an ice cream bar and pizzeria. The dining room provides table service for 3 meals a day. The kitchen was clean and sanitary and had an ample supply of perishable and non-perishable food as required per Title 22. There was also an adequate supply of emergency supplies which are stored in the private dining room. The Memory Care unit appeared clean and comfortably furnished, with activities available throughout the day, including an indoor walking path. There was a Pickle Tasting for Memory Care residents at the time of visit. The Memory Care Unit has its own med. room and medication technician. An inspection of resident rooms found the rooms to be furnished as required and clean and comfortable, with an ambient temperature of 71 degrees F. Assisted Living apartments were also furnished as per regulation, clean and comfortable. The water temperature in ten rooms inspected measured between 110 - 112 degrees F, which is within regulation of 105-120 degrees F. The facility provides Assisted Living with multiple activities daily, including exercise, outings, Bingo, Arts and Crafts, and seasonal activities like a Fall Pie Tasting. The facility has a movie theater for resident use. A tour of the outside of the facility found the grounds to be well-maintained and walkways to be free of obstructions.
Source: California Department of Social Services, Community Care Licensing. Methodology · Report a correction