Facility Evaluation Report

On July 28, 2025, Licensing Program Analyst (LPA) Kiran Jain arrived unannounced at the facility to conduct a Required 1-Year Annual inspection. LPA met with the Executive Director (ED), Alberto Golia, and disclosed the purpose of the inspection.

The facility consisted of one building with Assisted Living units on floors one to three, and Memory Care units on the fourth floor. The ED informed the LPA that the facility had 81 residents in care at the time, including 62 in Assisted Living and 19 in memory care.

LPA initiated a walk-through of the facility, accompanied by ED.

LPA inspected the main kitchen and found it clean. The refrigerator, freezer, and pantry cabinets were checked, and there was a sufficient supply of fresh perishable food for two (2) days and nonperishable staples for seven (7) days. No expired food items were found. Open food items were wrapped and dated. The dining rooms in Assisted Living and Memory Care were inspected and were found to be clean, with all furniture in good repair.

LPA inspected randomly selected ten (10) resident rooms in Assisted Living and Memory Care units. The rooms were found to be clean, well-lit, and equipped with the required furniture. LPA inspected the private bathrooms in random rooms. The bathrooms contained soap, grab bars, towels, a trash can, and non-slip flooring. The hot water temperature at the sink faucets measured between 120.6°F and 128.3°F. “No Smoking / Oxygen in Use” signs were observed posted outside the residents’ room where oxygen was administered.