Facility Evaluation Report

Licensing Program Analyst (LPA) Christine Dolores arrived unannounced to conduct the facility's annual required - 1 year inspection. LPA met with Administrator, Candice Gharakhanian.

During visit, LPA toured the facility with DSP to include the entrance, dining room, living room, kitchen, resident bedrooms, bathrooms, garage, and backyard. LPA observed a shed at the side of the facility. Licensee did not have a key to the shed and states they only store gardening tools in the shed.

All fire exit routes are free and clear of obstruction. All present staff are fingerprint cleared and associated to the facility. LPA observed a camera in the dining room and kitchen area which does not have audio component.

Upon entrance, the facility has a visitor sign-in sheet. Visitation policy posted at the front door along with the facility license, personal rights form, and COVID-19 related posters. Facility temperature maintained at 71 degrees Fahrenheit. Facility has carbon monoxide detector present. Fire extinguisher last serviced on 07/26/2023.

Facility's fireplace observed screened. Medication, disinfectants, and cleaning solutions observed locked. Facility has at least 2 days worth of perishables and 7 days worth of non-perishable foods. Refrigerator temperature maintained at 44 degrees Fahrenheit. Freezer temperature maintained at -1 degree Fahrenheit. Kitchen is equipped with clean plates, bowls, cups, and utensils. Trash bin with lid observed in the kitchen. Facility has a weekly menu and monthly activities calendar observed posted. During visit, LPA observed residents participating in activities.