Facility Evaluation Report

On 6/8/22 Licensing Program Analyst (LPA) Maja Jensen arrived at the facility arrived unannounced to conduct a required one year annual visit. LPA Jensen met with resident care coordinator Tanya Monge and explained the purpose of today's visit.

The facility is a single story building with one central entry point designated for universal screening and a sign in policy has been enacted to ensure compliance. The central entry point was observed to be equipped with sanitizer and appropriate infection control signage was posted throughout the facility. Additional signage including but not limited to See Something Say Something, Fire clearance, disaster plan, employee rights and resident rights was observed to be posted in prominent areas and visible to staff and residents.

LPA Jensen toured the facility including but not limited to common areas, dining hall, kitchen, pantry, administrative offices, 6 resident rooms and grounds. During the course of the visit LPA Jensen engaged with several residents in care.

The kitchen was observed to be clean and sanitary. A seven day supply of non-perishable food and 2 day supply perishable food was observed. A weekly menu was posted in a prominent area visible by residents. The refrigerator was maintained at 37 degrees and the freezer was 0 degrees which is in compliance with regulations. A regular deep cleaning schedule is maintained for the kitchen through an outside vendor.

The fire alarm and carbon monoxide detector was checked and observed to be in good working order. The fire extinguishers were last serviced on July 28, 2021 and are in compliance. Adequate lighting was observed throughout the facility. The facility temperature was set at 75 degrees which halls within the required range of 68-85 degrees.