Facility Evaluation Report
On 06/24/2026, Licensing Program Analyst (LPA) M Vega arrived at the facility unannounced to conduct Required Annual Inspection. LPA was greeted by receptionist and stated the purpose of the visit. LPA met with Administrator (AD), Amber Myers and Licensee Elizabeth Prasad. LPA conducted tour of facility with AD and Licensee . Residents were observed at the facility after breakfast and in common areas.
The facility was observed to be at a comfortable temperature, clean, in good repair, and no passageway obstructions or fire hazards observed. Fire extinguishers were observed with a service date of 06/24/2026.
Dining area and Kitchen were toured. An adequate supply of perishable and non-perishable food was observed to be properly stored in freezer, refrigerator, and pantry. Food is delivered twice a week by staff. Refrigerator temperature was maintained at 30 degree F. and freezer was maintained at 0 degree F.
LPA toured a sample of resident bedrooms. Residents' rooms were toured and observed with adequately furnished with bed, dresser, and adequate lighting. Hot water temperature tested at 114.9 degrees F. LPA observed securely fastened grab bars and non-skid mat in all shower areas.
Medications were stored in a locked medication room in a medication cart. Medications records were reviewed. First Aid Kit was stored in medication room and observed with all required items. LPA toured laundry room door was locked and accessible to staff only. LPA observed chemicals were stored and locked. Sample of records was observed from clients and staff to have required documentation.
Source: California Department of Social Services, Community Care Licensing. Methodology · Report a correction