Facility Evaluation Report

Licensing Program Analyst (LPA) Michael Cava conducted an Annual Required visit and inspection of the facility. LPA met with the administrator, Irma Arteaga, and explained the reason for the visit.

At approximately 9:00am, with the assistance of the administrator, LPA took a tour of the physical plant. The facility is a four story building with 112 resident rooms, private and public bathrooms, kitchen and dining areas, common areas, outdoor areas, business offices, activity rooms, gym, medication room, salon, and underground garage. It has an approved fire clearance for 136 residents, of which 25 may be non-ambulatory. Approved hospice waivers for ten (10). The smoke alarms are interconnected with carbon monoxide detectors that functions properly. There are fire extinguisher located throughout the facility halls. The charge date for the fire extinguishers is 09/17/2025.

Kitchen: The kitchen appliances and fixtures are functional. LPA observed a sufficient amount of perishable and non-perishable food, sealed and properly stored. A daily menu is posted, and was reviewed. Alternate menu also available.

Resident Rooms: LPA inspected random rooms on all four floors. Resident rooms were properly furnished with appropriate beddings and linens. There is sufficient lighting. Rooms are observed clean and sanitary. Exits and passageways from each room were clear of obstruction.

Bathrooms: All resident rooms has their own private bathroom, which was observed to be properly supplied with functional fixtures. Hot water temperature taken in resident bathrooms had a range of 105 to 107 degrees Fahrenheit.