Facility Evaluation Report

Licensing Program Analyst (LPA) Trevor Byrne arrived at the facility unannounced to conduct the required annual visit at 10:29 AM. LPA met with facility staff and contacted the facility Administrator Gevorg Mkrtchian via telephone call. The Administrator arrived to the facility at 10:52 AM Entrance interview conducted and the reason for the visit was explained.

Beginning at 10:54 AM, the LPA and the Administrator toured the physical plant areas inside and outside to ensure there are no health and safety hazards and that facility is in compliance with Title 22 Regulations. The following was observed:

KITCHEN : The LPA observed the kitchen area to be clean. Kitchen appliances appeared to be in operable condition. The facility had a sufficient supply of two (2) days perishable and seven (7) days non-perishable food. LPA observed a secured cabinet to contain knives and client medications. LPA observed a wall mounted fire extinguisher in the kitchen to be fully charged and serviced on 04/13/2026.

OUTDOOR SPACE: The facility has one (1) emergency exit gate, LPA observed clear passageways for emergency exit use. The facility had adequate shaded outdoor seating for client use. LPA observed the backyard to contain an appropriately secured shed which contained holiday decorations.