Facility Evaluation Report

Licensing Program Analyst (LPA) Quoc Huynh arrived at the facility unannounced to conduct a required annual visit at 9:07AM. The LPA met with the Licensee Rolando Lazatin, who arrived at 10:00AM. Entrance interview conducted.

Beginning at 10:07AM, the LPA and Licensee toured the physical plant areas inside and outside to ensure there are no health and safety hazards, and the facility is in compliance with Title 22 Regulations. The facility is a single-story residential home. The following was observed:

KITCHEN: The LPA observed knives stored inaccessible in a locked drawer. Cleaning supplies were stored inaccessible and locked under the sink. Kitchen appliances were clean and in operable condition. The facility had a supply of perishable and non-perishable food, as well as emergency food. Food in the refrigerator and freezer were observed to be properly stored with labels and dates. Medications and files were stored in a locked cabinet near the refrigerator. One (1) fire extinguisher was observed and purchased on 07/29/2025.

COMMON AREAS: At the time of the visit, living room and dining room furniture was observed to be in good condition. A fireplace was observed to be properly screened and inoperable. Required postings were located above the fireplace. The facility maintained a comfortable temperature throughout the visit. Night lights and exit signs were observed throughout the facility.