Facility Evaluation Report

Licensing Program Analyst (LPA) Blanca Gonzalez conducted an unannounced required annual inspection. LPA was greeted by staff and the purpose of the visit was explained. Administrator Lorraine Lopez arrived shortly after.

The facility is a single story home located in San Dimas. The home consists of a dining area, kitchen, living room, four (4) resident bedrooms, two (2) bathrooms, front and back yards.

LPA utilized the Compliance and Regulatory Enforcement (CARE) tools for the visit today and observed the following:

Physical Plant and Environment safety: Disinfectants, cleaning solutions, poisons and other items that could pose a danger if readily available to residents, were observed to be inaccessible to residents. Carbon monoxide detector observed located in the hallway, were tested and are operable. LPA inspected four (4) resident rooms. All residents’ bedrooms contained required furniture, linens and lighting, all in good repair. Water temperatures in all grooming and bathing areas were measured to be within the 105°–120° F requirement. LPA observed grab bars near toilets and inside showers. Facility has video surveillance inside common areas.

Food Service: LPA observed sufficient supply of nonperishable for one week and perishable foods for a minimum of two days in the kitchen area. Soaps, detergents, and cleaning compounds were observed to be stored away from food supplies. All kitchen areas are kept clean and free of litter, rodents, vermin and insects.