Facility Evaluation Report

On 11/05/25 at approximately 8:15am, Licensing Program Analyst (LPA) Gina Saucedo arrived to conduct an unannounced, annual inspection at the facility. Upon arrival, LPA Saucedo met with Administrator, Olga Litton and disclosed the purpose of the visit.

LPA asked for the census, resident, and staff rosters.

A physical tour was conducted at 9:30am and observed the following:

The Kitchen area was toured, and LPAs observed there to be sufficient seven (7) day supply of non-perishable foods and perishable food for all residents. The kitchen area was clean at the time of the tour. There is a telephone line on the counter in the kitchen on your right-hand side. There is extra, food in the kitchen pantries. The sharps/knives are at the top of the kitchen counter on your left-side locked and inaccessible to the residents.

The medications are locked and inaccessible to the residents in the pantry area of the hallway. The first aid kit is with the medication in the pantry.

Outside/Backyard: The outside/backyard has furniture for the residents with proper seating. The facility does have a signal system. The facility does not have a pool/body of water. The outside/backyard can be accessed from the living and dining room area.