Facility Evaluation Report

Licensing Program Analyst (LPA) Sandra Urena, arrived at the facility unannounced to conduct a required annual inspection. LPA Urena arrived at the facility at 1:00 p.m., met with the facility representative Asmik Arzuyan and explained the purpose of the visit.

LPA Urena and Administrator conducted a tour of the physical plant to ensure there are no health and safety hazards and facility is in compliance with Title 22 Regulations. The facility is a one-story dwelling located in the front of the property.

Common Areas: The common areas (living room and dining room), walls and flooring were checked for cleanliness and were observed to be in good condition. Furniture was observed to be clean, appropriate, and in good condition. Fire extinguishers were observed to be serviced within the last year.

Kitchen: Knives are stored in a locked box which is stored in the kitchen cupboard. Kitchen appliances were in operable condition. The facility has enough supply of perishable and a seven-day supply of non-perishable food. Freezer and refrigerator are stocked with a variety of foods. Prepared foods were safely covered with lids.