Facility Evaluation Report

Licensing Program Analyst (LPA) Emily Peraldi arrived at the facility unannounced to conduct a required annual visit. At 9:37 a.m., the LPA met with staff and explained the reason for the visit. At 9:54 a.m., the Administrator, Armine Melkonyan arrived at the facility. The facility is vendored by North Los Angeles Regional Center as a level three (3) home.

Starting at 9:56 a.m., the LPA, along with the Administrator toured the physical plant areas inside and outside to ensure there are no health and safety hazards and that the facility is in compliance with Title 22 Regulations.

KITCHEN: The LPA observed the kitchen and dining area. Kitchen appliances are in operable condition. The facility has a sufficient supply of perishable and non-perishable food. At 10:00 a.m., hot water temperature measured at 105.0-degree Fahrenheit. Knives are stored in a locked kitchen drawer. Cleaning supplies are stored in a locked cabinet under the kitchen sink.

BEDROOMS: The facility is a single-story residential home with four (4) bedrooms, three (3) for client use and one (1) for staff use. The LPA observed client bedrooms, which were furnished appropriately with clean linens, appropriate furnishings and sufficient lighting. Inside temperature was maintained at a comfortable level.

RESTROOMS: The facility has two (2) bathrooms, one (1) for client use and one (1) for staff use. Client restrooms are relatively clean and sanitary and in operating condition with grab bars and non-skid mats. At 10:06 a.m., hot water temperature measured at 105.1-degree Fahrenheit. The sinks had sufficient liquid soap, and paper towels. Continued on LIC 809-C.