Facility Evaluation Report

Licensing Program Analyst (LPA) Tuesday Cabiness met with Suzette Tamayo for a Required One (01) Year visit. LPA explained the reason for the visit.

The common areas that including the living/dining, resident and bathrooms were inspected. The facility has a total of four (5) bedrooms and two (02) bathrooms. The current census is (06) residents.

Kitchen is sufficiently stocked with at least two (02) days perishable and seven (07) days non-perishable food. Frozen foods are wrapped and stored appropriately. Food storage and preparation areas are clean and inaccessible to pests. Knives and sharps are observed to be locked and inaccessible to residents. There are (2) extra refrigerators in the garage stocked with food and water.

The living and dining room are neat and clean. The facility maintains a comfortable temperature. The smoke and carbon monoxide detectors are hardwired, interconnected and observed to be operational. Fire extinguisher is located near the kitchen and observed to be fully charged.

The facility has outdoor furniture with a covered shaded area for residents and visitors. The facility does not have a swimming pool/body of water. The garage is currently being used for storage. Laundry detergents, cleaning agents and other toxins are locked away.