Facility Evaluation Report

Licensing Program Analysts (LPAs) Nune Margaryan and Ya Ting Yang conducted an annual required visit. LPA met with staff Rowena Flores and explained the reason for the visit. LPAs used the infection control tool to evaluate the facility. The physical plant was inspected along with COVID-19 procedures, medications, food supply, and clients and staff records. The facility has an approved mitigation plan on file. The facility is licensed to serve mentally disabled adults ages 18-59 and vendorized by Frank Lanternman Regional Center.

LPAs toured the home and inspected 3 client bedrooms, 2 client bathrooms, kitchen, dining room, living room, office and detached garage. Laundry area is located in the backyard. There are no pools or large bodies of water. There is a shaded seating area for the residents located in the patio area. Passageways and exits are free of obstruction. LPAs observed a fireplace in the living room which secured with the metal screen. The common areas are clean and have the required furniture.

There is only one entrance being utilized at the facility, all required poste rs were posted at the entrance. Screening area is located immediately upon entrance. Sign in sheet, hand sanitizer, gloves and masks are available. LPAs were screened upon entry. All staff were observed to be wearing mask upon entrance and during visit.

Client bedrooms were checked. Each bedroom is equipped with the proper furnishings. The bathrooms were toured. Bathrooms are clean and have the required hygiene items. The hot water temperature was tested and was measured within Title 22 Regulation guidelines. Cleaning supplies are inaccessible to clients. The kitchen was inspected. There is sufficient perishable and non-perishable food. All the appliances are clean and working properly. Knives are locked in the kitchen cabinet inaccessible to clients.