Facility Evaluation Report

On 05/20/26, LPA Regina Cloyd conducted an unannounced case management - deficiency visit and met with the Administrator. The purpose of the visit was explained. On 04/30/26, LPA Cloyd conducted an unannounced complaint visit 11-AS-20260424084827.

Record review of Residency Agreement reveals three nutritionally well-balanced meals and snacks made available daily, including low salt or other modified diets prescribed by a doctor as a medical necessity, as specified in Title 22, Section 87555, General Food Service Requirement. Review of 2026 S/S Menu Week (04/26/26 - 05/02/26) revealed only breakfast, lunch, and dinner. Interview with the Dining Service Director indicated breakfast is at 7:30 AM, lunch at 12:00 PM, and dinner at 5:00 PM for floors two, three, and four. Breakfast is at 8:00 AM, lunch 12:30 PM, and dinner at 5:30 PM for floors 6 - 8. Snacks are served at 10:00 AM, 2:00 PM, and between 6:30 - 7:00 PM. Four out of four staff interviews (S4 - S7) indicated the facility does not provide snacks to residents in assisted living (floors 6 - 8). Five out of five resident (R1 - R5) that live in assisted living indicated the facility does not provide snacks.

According to the California Code of Regulations (Title 22, Division 6, Chapter 8), based on record review and interviews, deficiencies are being cited.

Exit interview was held and a copy of the Facility Evaluation Report with Appeal Rights were provided to Administrator Robert Jakini.