Facility Evaluation Report

Licensing Program Analyst (LPA) Lorena Casillas, met with Administrator Byranisha Goodwin for a One (1) year Required visit for this facility.

A tour of the physical plant was conducted with the Administrator at 09:10 am. The facility has three (3) bedrooms and two (2) bathrooms. It is currently occupied by one (1) resident.

Infection control: LPA reviewed facility mitigation plan (approved on 03/30/2021) to make sure licensee was following current infection control recommendations.

Kitchen : LPA conducted a tour of the kitchen at 9:15 am and observed there to be sufficient stock of two-day perishables and seven-day non-perishables foods. Frozen foods are properly wrapped and stored appropriately. Food storage and preparation areas are clean and inaccessible to pests. Medication and knives stored in a locked hallway closet. First aid kit furnished and fully equipped.

Living/dining/family : LPA observed the living room to be neat and clean along with the dining room. The facility maintains a comfortable temperature at 70°F. The smoke detectors and carbon monoxide detectors were tested and observed to be operational at 09:20 am. There is one (1) fire extinguisher located in the kitchen. The Fire extinguisher was observed to be full and last serviced on 10/30/2023.

Bedrooms: LPA observed resident room to have the appropriate bedding. There is a nightstand and sufficient lighting. LPA observed sufficient linens and towels in the hallway closet.