Facility Evaluation Report

On 02/14/2026 at 10:30 am Licensing Program Analyst (LPA) Lorena Casillas conducted an unannounced annual visit and was greeted and granted access by staff. Staff called back up Administrator Priscilla Isordia and LPA was informed that Administrator would not be able to join LPA for today’s visit. Administrator designated staff Jalon Garrett to assist LPA and sign the report. LPA explained the reason for the visit and entrance interview was conducted.

Infection control and Emergency Intervention Plan: LPA reviewed facility Infection Control Plan and Emergency Preparedness Plan to make sure facility is following protocols.

A tour of the physical plant was conducted at 12:00 pm with designee. The facility has four (4) bedrooms and two (2) bathrooms. It is currently occupied by three (3) clients. All clients were in their rooms resting. The facility is fire cleared for four (4) ambulatory clients.

Living and dining: LPA observed the living room to be neat and clean along with the dining room. The facility maintains a temperature of 74°F. The smoke and carbon monoxide detectors were tested and observed to be operational. The fire extinguisher is located in the kitchen and was observed to be full and last serviced on 01/16/2025, appointment to get extinguisher re-serviced was made during the visit for 02/17/26.

Kitchen: LPA conducted a tour of the kitchen and observed there to be sufficient stock of two-day perishable and seven-day non-perishable foods. Frozen foods are properly wrapped and stored. Food storage and preparation areas are clean and inaccessible to pests. LPA observed all knives and sharp objects locked and inaccessible. The medications are stored in a locked cabinet in the kitchen.