Facility Evaluation Report

Licensing Program Analyst (LPA) Michael Cava conducted an Annual Required visit and inspection of the facility. LPA met with the staff, Maritza Armenta Toledo, and explained the reason for the visit. The administrator, Ana Petrosyan, was advised. She could not join the visit as she was attending her administrator's certification class.

At approximately 9:15am, LPA took a tour of the physical plant. Required postings were observed in the entry area. The smoke alarms and carbon monoxide are dual and interconnected. The fire extinguisher is located in the kitchen. It was purchased on May 21, 2025.

Kitchen: The kitchen appliances and fixtures were functional. LPA found a sufficient amount of perishable and non-perishable food properly stored. Knives were stored in a locked drawer. Cleaning supplies and detergents are stored locked underneath the kitchen sink.

Bedrooms: There are four (4) bedrooms designated for client use. Bedroom #2 and #3 are private, while bedrooms #4 and #5 are shared. Resident bedrooms were observed to be properly furnished with appropriate beddings and linens with sufficient lighting and closet space.

Bathrooms: The facility has three (3) bathrooms. Two (2) bathrooms designated for residents, and one (1) is designated for staff. The bathrooms, designated for resident use were observed to have the proper fixtures, grab bars, and non-skid mats. The hot water delivered in the bathrooms measured between 116 and 119 degrees.