Facility Evaluation Report

Licensing Program Analyst (LPA) Angela Barutyan conducted an unannounced required annual inspection at the facility. LPA arrived at 11AM and met with Program Director/Administrator Amarylis Reyes and Human Resources Director Gregory Allen who arrived during the visit. Entrance interview conducted.

LPA, along with the Program Director, toured the physical plant areas inside and outside to ensure there are no health and safety hazards and facility is in compliance with Title 22 Regulations. The Property is a two (2) story single family dwelling. The following was observed:

BEDROOMS: There are six (6) single-client bedrooms. All bedrooms were equipped and supplied with appropriate furniture, bedding and linens, as well as emergency lighting. There were no visible hazards or discrepancies observed.

BATHROOMS: There are seven (7) total bathrooms, three (3) on the ground floor and four (4) are on the second floor. Six (6) restrooms are designated for private client-use and one (1) is designated as a staff bathroom. Bathrooms were clean, sanitary, and in operating condition. Hot water in all client restrooms measured between 106.3-115.0 degrees F, which is within the required range.

KITCHEN: The LPA inspected the kitchen/food service area. Knives and cleaning supplies are stored inaccessible to clients. Kitchen appliances were in operable condition. The facility has a sufficient supply of perishable and non-perishable food.