Facility Evaluation Report

On 05/22/2026 at 01:45 PM, Licensing Program Analyst (LPA) James Sampair arrived unannounced to conduct this Required One Year inspection. Upon entry, the LPA stated the purpose of the visit to Caregiver Prescilla "Precy" Cabrera .

The LPA toured the facility, including but not limited to, residents’ rooms, bathrooms, kitchen, common areas, and the yard. The LPA observed adequate lighting for the comfort and safety of residents in all rooms. Inside and outside areas are free of obstruction and no bodies of water. The temperature in the living room was measured at 75.5 degrees Fahrenheit. The maximum hot water temperature was measured at 109.0 degrees Fahrenheit in the kitchen. The refrigerator temperature was 35.6 degrees Fahrenheit and the freezer temperature was -12 degrees Fahrenheit.

The residents’ bathrooms are equipped with grab bars and slip-resistant mats. There is more than the minimum of a one week supply of nonperishable foods and 2 days of perishable foods. The LPA observed the required postings in the facility. Smoke d etectors and carbon monoxide detectors were tested and found to be in operating condition. The two fire extinguishers were fully charged and last replaced on 2/26/2026. The Emergency Disaster Plan was reviewed within the past year; the most recent review was on 01/08/2026. Emergency, disaster, and fire drills were conducted on a quarterly basis; the most recent was 03/13/2026 . First aid kit was observed to be complete. Liability insurance expires on 06/12/2027.