Complaint Investigation Report

Title 22 Regulations 87555(b)(6) General Food Service Requirements: In facilities for sixteen (16) persons or more, menus shall be written at least one week in advance and copies of the menus as served shall be dated and kept on file for at least 30 days. Facilities licensed for less than sixteen (16) residents shall maintain a sample menu in their file. Menus shall be made available for review by the residents or their designated representatives and the licensing agency upon request. LPA requested a copy of the menu and was told one is not available. The cook makes meals based on the available ingredients. Because there is no menu the facility does not have proof there is enough ingredients to make meals for the residents and meet any diets prescribed by doctor.

Based on all the above, the allegations are substantiated.

Deficiencies cited from Title 22 Regulations and or the California Health and Safety Code. Failure to correct shall result in civil penalties.