Facility Evaluation Report
Licensing Program Analyst (LPA) Magda Malcore conducted an unannounced visit to the facility to conduct a required comprehensive annual inspection. LPA met with Solomon Olowo - Administrator and was granted entry to the facility. The facility is a (4i) Adult Residential Facility (ARF) with a current census of (3) clients. The facility is a certified vendor for Inland Regional Center (IRC). LPA conducted an overall inspection of the facility, which included, but was not limited to, the following:
Operation/Physical Plant: The facility is maintained at a comfortable temperature. The facility’s Indoor and outdoor passageways were kept free of obstruction. Facility has no swimming pools or similar bodies of water. The facility’s has sufficient indoor and outdoor activity space for clients in care. The facility is equipped with operating laundry equipment, carbon monoxide alarm and telephone service. The facility has a sufficient supply of bed linen and towels for clients in care; however, the facility did not have a sufficient supply of toileting items for clients. A deficiency cited. Client bedrooms were equipped with beds, bed linen, storage space; however the light fixture in bedroom #3 was not operating, the ceiling fan in bedroom #5 had large amounts of dust and the carpet was not maintained clean. Deficiencies cited. Client bathroom toilets, hand washing and showers were in operating condition. The hot water in client bathrooms were maintained at 106- and 116- degrees F. The facility has posted in a common area Ombudsman poster, Community Care Licensing Complaint poster, facility license, and house rules. Medications are centrally store and kept in a locked cabinet.
Food Service: The kitchen and dining areas are maintained clean. The facility has snacks, non-perishable and perishable food for clients in care; however, the kitchen refrigerator was not operating properly and measured at 55 degrees F. A deficiency cited. Sharps, disinfectants and cleaning solutions are kept locked and store away from food areas.
Source: California Department of Social Services, Community Care Licensing. Methodology · Report a correction