Facility Evaluation Report
On 7/10/2025 at 9:45AM, Licensing Program Analyst (LPA) G. Luk arrived unannounced to conduct a health and safety check as a result of the death of the licensee. LPA met with Administrator, Alicia Johnston and explained the purpose of the visit.
LPA toured facility including but not limited to the resident bedrooms, bathrooms, kitchen, dining area, common areas, and outdoor area. Hot water temperature was measured at 115.4 degrees F in the hallway bathroom. Grab bars and non-skid mats were observed. One week of non-perishable and 2-day of perishable food supplies were available. Facility order food supplies twice a week. Freezer temperature was measured at -8 degrees F and the refrigerator was recorded at 35 degrees F. Resident's medications were kept locked in the cabinets. Smoke detectors are interconnected with sprinkler system. Carbon monoxide detector observed. Fire extinguisher was observed to be full and last serviced on 11/23/2024. First aid kit complete.
No deficiencies are being cited on this date.
Exit interview conducted with Alicia Johnston. A copy of this report was provided.
Source: California Department of Social Services, Community Care Licensing. Methodology · Report a correction