Facility Evaluation Report

On 07/02/25 Licensing Program Analyst (LPA) Evelin Rios arrived at the facility to conduct an unannounced annual inspection. Upon arrival, LPA was greeted by staff. Staff contacted the house manager Ashely Spillers and informed them LPA was at the facility. The house manager met LPA shortly after. LPA Rios explained the purpose of the visit. The interim administrator is Monique Lopez.

At approximately 9:10 a.m., LPA Rios conducted a physical plant tour of the facility inside and out. The following was observed: LPA observed appropriate postings by the common areas and a visitor sign-in log upon entry.

Kitchen: The kitchen was clean and clear of clutter. Kitchen appliances and fixtures were observed functional. LPA found a sufficient amount of 2-day perishable and 7-day non-perishable food at the facility; properly stored. Knives and sharps were stored in two (02) locked kitchen drawers. Cleaning supplies were locked in a kitchen cabinet away from food.

Bedrooms: There are four (04) private bedrooms designated for clients. Bedrooms were properly furnished with appropriate bedding, linens, sufficient lighting and required furniture. The facility keeps a comfortable temperature of 73 degrees Fahrenheit. LPA observed auditory alarms on all exit doors which were on and functional at the time of the visit.

Bathrooms: There are two (2) bathrooms. Bathrooms were properly supplied and had functional fixtures. Hot water temperature was taken from one (01) bathroom and read 110.7 degrees Fahrenheit within regulation. (Continued on LIC809-C)